Eye-catching French fry kiosk mall Approved design fast food stall retail Potato booth

Exterior design: Color collision inspires visual appeal

The kiosk as a whole adopts a bold color combination, with deep purple red as the main color, with bright yellow as an ornament, forming a sharp contrast, highlighting the vitality and modern sense of the brand. This color collocation is not only eye-catching, but also attracts the attention of customers, especially in places with high traffic.

The design of the cabinet is simple and smooth, the lines are bright, and the overall style is modern and fashionable, which is in line with the current fast food consumption trend. The 4.8m x 2.67m size is large enough to accommodate all the necessary equipment and operating space without being too bulky and easy to place in a variety of locations.

Production area

The kiosk design includes a preparation area located at the back of the kiosk and includes a stainless steel counter, a condiment storage tank (at least four for different sauces), a French fries facility (a large fryer can be seen in the picture, presumably a double or multiple fryer to handle multiple orders at the same time), and a yellow condiment dispensing system. The function of this area is perfect, ensuring the efficiency and hygiene of food preparation.

The middle and front are the production service areas. The black operating table is resistant to dirt and shows texture, and the staff completes the packing and meal preparation here. The red cola machine becomes the visual focus to meet the needs of customers.

How to make a kiosk according to "my" mall requirements?

1. Understand Mall Regulations
2. Design the Kiosk
3. Select Materials
4. Obtain Approvals
5. Build the Kiosk
6. Final Inspection & ship